Amount of Phenylalanine in Pork, fresh, composite of separable fat, with added solution, cooked

Pork Products

In 100 g (Grams) of Pork, fresh, composite of separable fat, with added solution, cooked there is 0.423 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Pork, fresh, composite of separable fat, with added solution, cooked.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%
Pork, fresh, composite of separable fat, with added solution, cooked

Pork, fresh, composite of separable fat, with added solution, cooked is a type of Pork Products. The most significant nutrients in Pork, fresh, composite of separable fat, with added solution, cooked are listed below.

Water 28.28 g 28.28%
Energy (calorie) 585 kcal
Energy (joule) 2449 kJ
Protein 10.06 g 10.06%
Total lipid (fat) 60.42 g 60.42%
Ash 0.93 g 0.93%
Carbohydrate, by difference 0.32 g 0.32%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 36 mg 0.04%
Iron, Fe 0.82 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 160 mg 0.16%
Potassium, K 214 mg 0.21%
Sodium, Na 125 mg 0.12%
Zinc, Zn 1.13 mg
Copper, Cu 0.045 mg
Manganese, Mn 0.007 mg
Selenium, Se 15.1 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Pork, fresh, composite of separable fat, with added solution, cooked